If I’m gonna cook at all in the summer, I want it to be fast. Nothing should be baking, roasting, or simmering for too long… not when there are endless hours of sunlight to enjoy. (Funny coming from someone who … Continue reading
One of the most fun days of my life was two years ago when B and I were in Barcelona and I helped a Spanish chef make paella by the beach. It was a perfectly sunny day at the end of our … Continue reading
As soon as I laid eyes on this cioppino in bon appetit, I knew I was making it for my next dinner party. Someone had raved about it on Twitter — the ease of cooking it, the flavor of the ingredients, … Continue reading