Last night I had an actual TV Dinner — a simple summery salad, while watching the news. I basically threw all the fruit and vegetables I had in the fridge together — arugula, tomatoes, peppers, pears — and topped them … Continue reading
And there is no better way to kick off a honeymoon than with some gelato from Giolitti in Rome! We only had a few hours here between flights, and we made the most of it. The Coliseum! The Pantheon! (You can … Continue reading
There’s nothing better than a popsicle in this sweltering heat, right? And nothing better than a little red, white and blue treat on the fourth of July, either.
Seven weeks into eating Paleo and I must say it’s gotten infinitely easier, in part because my ankle’s starting to feel much better. I think I finally crossed the threshold of not wanting any grains or sugar anymore… and I … Continue reading
Perhaps one of the most simple salads to make — and also one of the most beautiful and delicious. The bite of the arugula is softened with a touch of olive oil and lemon… then sweetened with the grapefruit… then … Continue reading