chile-lime cashews

cashews MAIN

Last night I threw a dinner party — a Mexican fiesta, if you will — and I kicked it off with a new snack recipe that I found in Bon Appetit. Don’t worry, there was guacamole too — no Mexican feast is complete without it — but right now we’re focused on these chile-lime cashews. They’re super simple to make and delicious, too. Just don’t eat the chiles — they’re H-O-T.

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